Ansell TouchNTuff 92-665 Blue Nitrile Work Gloves, Size 6.5 to 7 s, 200 per Pack
- RS Stock No.:
- 348-312
- Mfr. Part No.:
- 92665070
- Brand:
- Ansell
Subtotal (1 box of 100 units)*
£20.20
(exc. VAT)
£24.24
(inc. VAT)
FREE delivery for orders over £60.00
Temporarily out of stock
- Shipping from 18 June 2026
Need more? Click ‘Check delivery dates’ to find extra stock and lead times.
Box(es) | Per Box | Per unit* |
|---|---|---|
| 1 + | £20.20 | £0.202 |
*price indicative
- RS Stock No.:
- 348-312
- Mfr. Part No.:
- 92665070
- Brand:
- Ansell
Specifications
Technical Reference
Legislation and Compliance
Product Details
Find similar products by selecting one or more attributes.
Select all | Attribute | Value |
|---|---|---|
| Brand | Ansell | |
| Product Type | Work Gloves | |
| Size | 6.5 to 7 s | |
| Material | Nitrile | |
| Colour | Blue | |
| Sub Type | Gloves | |
| Number of Gloves | 200 | |
| Series | TouchNTuff 92-665 | |
| Food Safe | Yes | |
| Standards/Approvals | Category III, EU Food Contact Approved, ASTM D6319, FDA21 CFR 177-2600-US Food Contact Approved, EN ISO 374-5:2016 Virus, ISO 9001, EN ISO 374-1:2016 Type B JKT, UKCA, V, EN ISO 21420:2020 | |
| Length | 30mm | |
| Accepted Quality Level AQL | 1.5 | |
| Select all | ||
|---|---|---|
Brand Ansell | ||
Product Type Work Gloves | ||
Size 6.5 to 7 s | ||
Material Nitrile | ||
Colour Blue | ||
Sub Type Gloves | ||
Number of Gloves 200 | ||
Series TouchNTuff 92-665 | ||
Food Safe Yes | ||
Standards/Approvals Category III, EU Food Contact Approved, ASTM D6319, FDA21 CFR 177-2600-US Food Contact Approved, EN ISO 374-5:2016 Virus, ISO 9001, EN ISO 374-1:2016 Type B JKT, UKCA, V, EN ISO 21420:2020 | ||
Length 30mm | ||
Accepted Quality Level AQL 1.5 | ||
RoHS Status: Exempt
- COO (Country of Origin):
- TH
The Ansell Robust, extended-cuff gloves provide superior hand protection for food processing and heavy-duty jobs. Designed for durability and enhanced coverage, they ensure both comfort and safety, even in demanding work environments.
ASTM D6319, Category III, EN ISO 21420:2020, EN ISO 374 1:2016 Type B JKT, EN ISO 374 5:2016 Virus
Comfort and durability
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